Kids Menu 10years and under
$3with Peanut Butter and Ranch
$14Center Cut Salmon Filet, Served with Rice and Vegetable
$7with French Fries
$16with Mashed Potatoes and Carrot Sticks
$7with French Fries or Carrot Sticks
Thoroughly cooking meats, poultry, seafood, shellfish, and eggs reduces the risk of food borne illness.